Round Out the Plate

Four plates from the Zamzam Kabab menu.

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Chicken Kabab

Chicken Kabab

Charred chicken skewers on fresh nan with salad.

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Beef Chapli Kabab

Beef Chapli Kabab

Flat beef patties with grilled tomato and chilli, rice and sabzi.

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Lamb Shank Kabuli Palou

Lamb Shank Kabuli Palou

Basmati with raisins and carrot over a slow-cooked lamb shank.

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Gorma Sabzi

Gorma Sabzi

Slow-cooked spinach with kidney beans, with nan on the side.

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Flat, Spiced and Grilled

Flat, Spiced and Grilled

Chapli kabab is a flat patty of seasoned beef, pressed thin and cooked until the edges crisp. At Zamzam Kabab it comes with a grilled tomato and a green chilli, a scoop of rice studded with raisins and carrot, and a spoon of gorma sabzi, the slow-cooked spinach with kidney beans. If you want a second skewer for the table, add a chicken kebab or browse every kabab on the grill.

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A Plate for the Table

A Plate for the Table

The chapli plate is generous enough to share, and it holds up for takeout and curbside pickup. Order online, choose your time and the patties hit the grill as you set off. Or sit in the dining room on K Avenue, where the walls carry painted arches of Kabul and Mazar-i-Sharif. It is one of the dishes that makes Zamzam Kabab a true kabab house. Bring an appetite.

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Find your Zamzam Kabab

Map of Zamzam Kabab - 2400 K Ave B, Plano, TX, 75074, US